I bought a tin shack on a mountain for £30,000 and made it famous

It was a tiny metal cabin when bought for £30,000 in 1997 but now it’s a legendary place to visit Daily Express :: Food Feed  More...

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By admin On Sunday, January 26th, 2025
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I tried the M&S £15 Chinese meal deal — the £5.50 main was incredible

The Marks and Spencer Chinese meal deal is available in stores now. Daily Express :: Food Feed  More...

By admin On Sunday, January 26th, 2025
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‘I compared Lidl and M&S prices on essentials – the difference was less than I expected’

One money-saving pro has revealed that the price difference between some items in Lidl and Marks and Spencer is far less than they expected. Daily Express :: Food Feed  More...

By admin On Sunday, January 26th, 2025
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Never throw away overripe bananas – expert says there are two important reasons

Joe Clark says browning bananas can still be used to create stunning sweet treat – whilst their skins can benefit the garden in a way you wouldn’t expect. Daily Express :: Food Feed  More...

By admin On Sunday, January 26th, 2025
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Banana bread will be much tastier if you add 1 extra ingredient to the mixing bowl

It can be disheartening if banana bread comes out the oven dry and tasteless, but there is one simple ingredient that will improve this recipe to make it moist and super buttery. Daily Express :: Food Feed  More...

By admin On Sunday, January 26th, 2025
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Yorkshire puddings come out ‘crispy on outside’ and ‘chewy on inside’ with 1 waste item

Yorkshire puddings come out deliciously crispy and golden brown on the outside when baking them in one unexpected kitchen item you’d usually discard. Daily Express :: Food Feed  More...

By admin On Sunday, January 26th, 2025
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Mary Berry settles eggs in or out of fridge debate – and Brits won’t like it

In the UK, eggs are typically kept at room temperature and aren’t washed straight after being laid, while in the US, eggs are washed and sanitised straight after they’re laid. Daily Express :: Food More...

By admin On Sunday, January 26th, 2025
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Scones will taste ‘far better’ if you add 1 ingredient French-trained baker uses and loves

A French-trained baking expert has shared the secret to making scones that are ‘far better’ than you’ve ever made them before that will “always” ensure they come out well. Daily Express More...

By admin On Sunday, January 26th, 2025
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Achieve ‘extra fluffy’ roast potatoes with 1 quick extra step – only 3 ingredients needed

Crunchy and fluffy roast potatoes can be hard to master, but chef Poppy Cooks has said her recipe is the only one you’ll ever need. Daily Express :: Food Feed  More...

By admin On Sunday, January 26th, 2025
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‘I made homemade protein bagels with just two ingredients – it was surprisingly easy’

With trendy bagel shops popping up everywhere, making them at home has never been easier – and you only need two ingredients. Daily Express :: Food Feed  More...